Menu

Food

SNACKS

Fried potatoes, crispy onion, barbecue sauce

20

Potatoes peeled and fried in house, fried onion rings, barbecue sauce, pickled cucumbers salad with dill
(650 g/50 g/70/120 g)

Fried potatoes with sweet chili sauce

20

Potatoes peeled and fried in house, chili, garlic powder, black and white sesame, sweet chili sauce, pickled cucumbers salad with dill
(650 g/40 g/90 g/120 g)

Fried potatoes with sour cream sauce with garlic

20

Potatoes peeled and fried in house, fresh parsley, sour cream sauce with garlic and dill, pickled cucumbers salad with dill
(650 g/80 g/120 g)

SOUPS

Cream of cauliflower soup, cottage cheese, parsley oil, croutons

15

(250 g)

Turkey sour soup with sweet paprika, tarragon and sour cream

15

(300 g)

APPETIZERS

Hummus

26

Hummus with olive oil, tahini, lemon juice and a dash of garlic, served with: mini salad with carrots, lemon, cardamom, pomegranate, parsley, arugula and oriental beef (spiced with cinnamon, nutmeg, coriander, mint, pepper, fennel, cumin and mustard seeds) and a couple of slices of bread with four types of flour and seeds
(200 g /60 g/170 g/100 g)

Baked chicken wings

25

Baked chicken wings with soy sauce, onion and peppers, on a bed of lettuce, along with a dipping choice: housemade sweet chili dipping or sour cream dipping with garlic and dill
(500 g/20 g/50 g)

Grilled eggplant

24

Grilled eggplant, tahini and sumac, tomatoes, pomegranate seeds, baked garlic
(400 g)

Rye bread with cream cheese

24

Rye bread 100% with molasses and buckwheat flakes, cream cheese with dill and cumin, avocado, cucumber, boiled egg, chili flakes
(270 g)

Warm chicken flatbread

24

Warm flatbread with chicken, vegetables (cucumbers and mixed peppers) and blue cheese. Served with mildly spiced tomato salsa with coriander
(350 g)

SALADS

Salad with smoked trout

35

Smoked trout from Valeputna, baked vegetables (colored carrots, beetroot, parsnip, pumpkin, leek, red onion), white beans, mixed leaves, leek dressing with vinegar
(360 g)

Salad with rib eye steak

33

Rib eye steak cooked on the stovetop, baked sweet potato, red onion, crispy onion, radishes, mixed leaves, coriander dressing
(330 g)

Salad with warm chicken breast and avocado

30

Marinated chicken breast, warm bacon, avocado, rosemary, mixed salad, cherry tomatoes and sour guava dressing
(350 g)

Salad with tofu and kale

30

Kale, green lettuce, apples, walnuts, red pepper, broccoli, cranberries, dressing with orange and turmeric
(300 g)

Salad with breaded cheese

27

Cushions of goat cheese with egg and breadcrumbs, beside Romanian lettuce, arugula, beetroot strips, carrot, green onion, bell pepper and almond flakes
(300 g)

MAIN COURSES

Marinated pork ribs

48

Pork ribs marinated with spices, honey, Worcestershire sauce and soy sauce with fried Romanian potatoes and mixed salad
(500 g/300 g/150 g)

100% Homemade burger

39

White bread bun with sesame, beef leg patty* with nutmeg, cheddar cheese, fried pickling tomato, green lettuce, tomato, barbecue sauce, fried potatoes, homemade mayonnaise
(120 g/180 g/20 g/80 g/230 g)

Add 3 lei and you can choose another one of our two assorted sauce recipes: sweet barbecue sauce (sweet mustard, brown sugar, white vinegar, chili, soy sauce, smoke essence) or spicy barbecue sauce (mustard, balsamic vinegar, brown sugar, Worchestershire sauce, lemon, chili, butter)

* All ingredients, from the bread bun to the patty, from the spice mix to the sauce are made in house, in our kitchen. We can cook the meat: rare, medium or well done. Please specify this with your order

Turkey breast with kale and pumpkin

39

Turkey breast, kale, mashed pumpkin, broccoli, thyme, sage, demi glace sauce
(180 g/20 g/100 g/30 g)

Pasta with grilled vegetables

32

Casarecce pasta, mashed carrots, grilled zucchini, asparagus and mushrooms, truffle oil, Grana Padano
(290 g)

Vegetarian couscous

30

Couscous, tofu, turmeric, walnuts, dried tomatoes, garlic, mint, hot pepper
(320 g)

DESSERTS

Tart with chocolate and almond cream, vanilla cream, roasted pumpkin with anise and cinnamon

19

(200 g)

Cheesecake on a bed of oat and cocoa, grape jelly, cheese cream with plum puree and red wine

19

(220 g)

Chocolate fondue, tonka, orange cream, dried fruit

19

(180 g)

Drinks

BEER

CIDER

Blind Pig 355 ml
Bourbon and Blueberry / Whiskey, Honey and Apple

15

CRAFT BEER

Deuchars IPA 500 ml

17

Edelweiss Hefe Weissbier 500 ml

17

Birra Moretti Siciliana 500 ml

16

Birra Moretti Toscana 500 ml

16

Affligem Double 300 ml

15

Affligem Blonde 300 ml

14

Mort Subite Kriek (with cherries) 250 ml

14

Mort Subite Witte 250 ml

14

Gambrinus Pilsner 400 ml

11

Silva Romanian Pale Ale 330 ml

11

Silva Strong Dark Lager 330 ml

11

Silva Premium Blonde Lager 330 ml

10

DRAUGHT BEER

Edelweiss Hefe Weissbier pint 500 ml

16

Heineken pint 500 ml

13

Silva Strong Dark Lager pint 500 ml

12

Silva Premium Blonde Lager pint 500 ml

11

Edelweiss Hefe Weissbier 300 ml

10

Heineken 250 ml

8

Silva Strong Dark Lager 300 ml

7

Silva Premium Blonde Lager 300 ml

7

BEER

Amstel 330 ml

15

Desperados 400 ml

14

Heineken 330 ml

12

Heineken 0.0% 330 ml

12

BEER COCKTAILS

Cooper Black

18

10 ml Sailor Jerry Spiced Rum, 10 ml Disaronno, a drop of honey, fresh grapefruit juice and Silva Premium Blonde Lager draught
(300 ml)

Arial Black

18

10 ml Sailor Jerry Spiced Rum, 20 ml Cherry Heering, a drop of honey macerated with freshly picked elderberry flowers, fresh lemon and orange juice, Silva Strong Dark Lager draught
(300 ml)

Wooden Type

16

Silva Premium Blonde Lager draught, Crabbie’s Ginger Beer alcohol free
(300 ml)

Verdana

16

15 ml St. Germain Elderflower, fresh lemon and orange juice, a drop of sugar syrup, Silva Premium Blonde Lager draught
(300 ml)

Crabbie’s Ginger Beer 330 ml

17

Crabbie’s Ginger Beer alcohol free 330 ml

17

FALL-WINTER ’18

Hot Buttered Grog

18

20 ml Sailor Jerry, butter syrup with vanilla and cinnamon, hot water
(200 ml)

Mulled Wine

17

Red wine mulled with red apples, cinnamon, cloves, anise, orange peel and sugar
(250 ml)

Hot Cider

18

180 ml cider, 20 ml Antica Formula, red apples macerated in rum essence, fresh wild thyme
(250 ml)

HOT INFUSIONS

Homemade baked pumpkin puree with cinnamon, cloves and vanilla, fresh rosemary, dried chili peppers, hot water
(280 ml)

17

Dried papaya pieces, dried cranberries, fresh sage, fresh lemon and orange juice, vanilla, hot water
(280 ml)

17

Fresh ginger juice, fresh lemon and orange juice, fresh wild thyme, hot water
(280 ml)

17

Dried goji fruit, star anise, cinnamon stick, lime, lemongrass, ginger, hot water
(280 ml)

17

SMOOTHIES

Banana, fresh dill, fresh orange juice, fresh carrot juice and Hațeg honey
(400 ml)

18

Forest fruit (blueberries, raspberries, strawberries), fresh orange juice and Hațeg honey
(400 ml)

18

Almond milk, dates, banana, matcha
(400 ml)

18

Bananas, walnuts, figs confit, chamomile tea
(300 ml)

17

Fresh carrot juice, baked pumpkin, turmeric, ginger, vanilla syrup
(400 ml)

18

Red grapes fresh juice, pear, ginger and basil
(400 ml)

18

Spinach, pear, fresh orange juice, ginger, roasted pumpkin seeds, honey macerated with mint
(330 ml)

18

Fresh orange / grapefruit / mix juice
(300 ml)

15

Fresh carrot and apple juice
(300 ml)

15

White grapes fresh juice with hibiscus and cardamom
(350 ml)

15

Ginger Soda Homemade
A lot of ginger, fresh lemon juice, Hațeg honey, purified water, everything acidulated on the spot with CO2 capsules
(350 ml)

15

Natural apple juice from Valea Mare
(300 ml)

13

LEMONADES

Our honey comes from the Hațeg region and is obtained naturally, using traditional methods, without adding any artificial flavors or sugar.

Burnt lemonade

18

Well wood-roasted lemons, homemade wild thyme syrup, mineral water
(400 ml)

Rose lemonade

18

Homemade hibiscus, red pepper and cardamom syrup, rose water, fresh lemon and orange juice, mineral water
(400 ml)

Lemonade with sea buckthorn

18

Homemade sea buckthorn puree, fresh lemon and orange juice, still or mineral water
(400 ml)

Lemonade with pears

18

Homemade pear puree, sage, vanilla syrup, still or mineral water
(400 ml)

Lemonade with elderberry flowers

18

Honey macerated with freshly picked elderberry flowers, fresh lemon and orange juice, still or mineral water
(400 ml)

Lemonade with mint

18

Honey macerated with mint, fresh lemon and orange juice, still or mineral water
(400 ml)

Lemonade

18

Honey or sugar, fresh lemon and orange juice, still or mineral water
(400 ml)

WINES

GLASS – 150 ml / BOTTLE – 750 ml

RED

OVAȘ DE PETRO VASELO CABERNET SAUVIGNON & MERLOT

26 / 130

Aromas of blackberries, blueberries and sour cherries

GITANA SAPERAVI

22 / 110

Aromas of black cherries and red berries, notes of white pepper and juniper

CORCOVA CUVEE BOHEME SYRAH & MERLOT

21 / 105

Expressive aromas of liquorice, cloves and blackberries

LILIAC CUVEE FETEASCĂ NEAGRĂ & MERLOT

21 / 105

Aromas of red fruit, black pepper, cloves and liquorice

7ARTS MERLOT

20 / 100

Fruity aromas and elegant tannins

RASOVA CABERNET SAUVIGNON

19 / 95

Aromas of blueberries, blackberries and tobacco

AURELIA VIȘINESCU ARTISAN FETEASCĂ NEAGRĂ

19 / 95

Unmistakable aromas of dried plums, black raisins and cinnamon

BUDUREASCĂ PREMIUM SHIRAZ

19 / 95

A seductive bouquet of condiment aromas with accents of blackberries

VINARTE NEDEEA FETEASCĂ NEAGRĂ & NOVAC & NEGRU DE DRĂGĂȘANI

18 / 90

Unique blend of three Romanian grape varieties

SPARKLING

PETRO VASELO BENDIS NADIR

18 / 90

PETRO VASELO BENDIS ROSE

18 / 90

WHITE

RECAȘ SOLO QUINTA

26 / 130

A complex, silky, unctuous, intensely aromatic and well bodied wine

LILIAC SAUVIGNON BLANC

21 / 105

Notes of elderberry flowers and exotic fruit, combined with raw herbal notes

CORCOVA RESERVE CHARDONNAY

21 / 105

Aromas of butter and French muffin

AVINCIS CRÂMPOȘIE

19 / 95

Fresh and expressive bouquet of pears and green apples

PRINCE ȘTIRBEY TĂMÂIOASĂ ROMÂNEASCĂ

19 / 95

Flowery spiced bouquet with an intense aroma and fresh acidity

CRAMA GÂRBOIU EPICENTRUM ȘARBĂ & PLĂVAIE

18 / 90

Aromas of citrus and peaches

ROSE

RECAȘ MUSE DAY

22 / 110

Aromas of cherries, pomegranate and rose petals

BUDUREASCĂ PREMIUM ROSE

19 / 95

Distinct aromas of black cherries and blackberries

ALIRA ROSE

18 / 90

Aromas of peaches, apples and acacia flowers

CORCOVA ROSE

18 / 90

Pronounced aromas of wild strawberries and lemons

GIN

Z 44 Distilled Dry Gin

An Italian gin, made in South Tyrol. It has a specific fresh aroma of pine cones with notes of lime, Mediterranean herbs, violet flowers and goldenseal root, all combined with fresh water from the Alps

Drumshanbo Gunpowder Irish Gin

A gin with a daring aroma, fresh, slightly spiced. The ingredient from which its name comes from is the gunpowder green tea from China, with carefully dried leaves which are ultimately rolled in pellets. The interesting fact is that somewhere in this gin’s story there is also room for coriander seeds, which were discovered by its maker in a Romanian food recipe

Brockmans

Its coriander aroma combines with sophisticated notes of cranberries and blackberries in order to create an intense, silky experience

Whitley Neill Quince Gin

Inspired by the Neill family’s trips to Persia, back in the 1900s, it is the first gin with a recipe that contains quince

Opihr Oriental Spiced

A London Dry Gin with an unique style, created by the oldest gin distillers in the world, G&J Distillers. It combines exotic aromatic plants, herbs and spices, Cubeba pepper from Indonesia, black pepper from India and coriander from Morocco. Opihr’s heritage is linked with the antique spice trade and its routes. The spices sellers used to travel for thousands of miles on these roads to sell plants and herbs coming from exotic territories.

Tanqueray Rangpur

A traditional Indo-British gin which combines the specific acidity of lemons with the sweet aroma of tangerines and Rangpur oranges. A hibrid between lemons and tangerines

Hendrick’s

Probably the most renowned Scottish gin, with preponderent cucumber and rose aromas

Tanqueray No. 10

Distilled with hand-picked aromatic herbs, subtle citrus flavor, perfect for a Martini cocktail

Gin Mare

A Spanish gin distilled with Mediterranean plants: arbequina olives, basil from Italy, rosemary from Turkey, thyme from Greece

GIN & TONIC 230 ml 27/29

40 ml of one of our gins + San Pellegrino Tonic / Fever Tree Naturally Light Tonic + ice + aromatic herbs

TANQUERAY NO. 10, HOMEMADE HONEY SYRUP WITH DIJON MUSTARD, FRESH GINGER, SWEET PAPRIKA
GUNPOWDER IRISH GIN, WHITE GRAPES FRESH JUICE, HIBISCUS SYRUP, RED PEPPER AND CARDAMOM
TANQUERAY RANGPUR, BURNT LEMON, ORANGE BITTER, FRESH WILD THYME
GIN MARE, HOMEMADE QUINCE, POMEGRANATE AND GINGER SYRUP, POMEGRANATE SEEDS, RIPE QUINCE
WHITLEY NEILL QUINCE GIN, FRESH GRAPEFRUIT JUICE, TARRAGON AND FRESH GRAPEFRUIT
Z44 DRY GIN, HOMEMADE CITRUS AND BASIL SYRUP, DRIED ROSEMARY, DRIED CITRUS PEEL
BROCKMANS, HOMEMADE RAISIN SYRUP, DRIED ORANGE PEEL, PLUM BITTER
HENDRICK’S, CUCUMBER, ROSEBUDS
OPIHR, RED GRAPES FRESH JUICE, DRIED BASIL

FALL-WINTER ’18

Our Low ABV Winter Mix

27

20 ml Cherry Heering, 100 ml cider, turmeric, cinnamon, fresh lemon and orange juice, rosemary, cardamom, pears and figs confit
(180 ml)

Romanian Daiquiri

27

40 ml Pampero Blanco, homemade sea buckthorn puree, a drop of sugar, fresh lemon and orange
(150 ml)

Moscow Mule

26

40 ml Ketel One, fresh lime juice, Angostura Bitter, 100 ml Crabbie’s Ginger Beer alcohol free
(200 ml)

Let It Snow, Let It Snow!

27

40 ml Johnnie Walker Black, homemade baked pumpkin syrup with cinnamon, cloves and vanilla, fresh orange juice and plum bitter
(150 ml)

Winter Tea Party

27

40 ml Tanqueray Dry Gin infuzat cu ceai Turmerico, fresh de portocale, miere, busuioc fresh
(150 ml)

Vodka Choice / Whisky Choice / Cuba Libre
(200 ml)

20

Aperol Spritz / Hugo Spritz
(230 ml)

25

VODKA

40 ml

Cîroc

26

Ketel One

19

Smirnoff Black

16

Zubrowka

16

TEQUILA

30 ml

Jose Cuervo Silver

11

Jose Cuervo Gold

11

EAU DE VIE

40 ml

Martell V.S.O.P.

22

Palincă Dom’ Profesor – Gold

22

Super-premium Romanian product, made in Satu-Mare, using 100% natural ingredients, obtained through the fermentation of an ideal blend of plum varieties

Brâncoveanu X.O.

17

Țuică Zetea de Transilvania

17

A natural spirit obtained by distilling fermented plums using a traditional method. An alcohol concentration of 50% obtained in the mandatory minimum aging period. No added ingredients. Unlimited shelf life

Pisco Barsol

17

Made from the wine resulted after the fermentation of a particular kind of grapes, Quebranta, in Ica Valley, Peru

RUM

40 ml

Zacapa XO

38

Zacapa Reserva Sistema Solera 23

28

Matusalem Gran Reserva Solera 15 Blender

20

Sailor Jerry Spiced Navy Rum

18

Diplomatico Mantuano

18

Havana Club Anejo 7 Anos

17

Pampero Blanco

15

BITTERS & LIQUEURS
VERMOUTH

40 ml

Zetea Silvoriu

16

Carpano Antica Formula

16

Cherry Heering

16

Jagermeister

16

Grand Marnier

16

Baileys Irish Cream

16

Branca Menta

14

Campari

14

Noilly Prat Original Dry

14

Aperol

14

Amaretto Disaronno

14

Kahlua

14

WHISK(E)Y

40 ml

IRISH WHISKEY

Bushmills Black Bush

19

BLENDED SCOTCH WHISKY

Johnnie Walker Black

19

Johnnie Walker Red

17

SCOTCH SINGLE MALT WHISKY

Lagavulin 16 Years Old

36

Cardhu 12 Years Old

22

Monkey Shoulder

22

Singleton Of Dufftown 12 Years Old

19

BOURBON & RYE

Bulleit Rye

22

Bulleit Bourbon

20

TENNESSEE

Jack Daniels Single Barrel

28

JAPANESE WHISKY

Nikka Coffey Grain

32

REFRESHMENTS

Aqua Panna still water 750ml

16

San Pellegrino mineral water 750ml

16

Karma Cola 330 ml

15

San Pellegrino Tonic 330 ml

12

Fever Tree Naturally Light Tonic 200 ml

12

Bucovina still / mineral water
750 ml

11

Bucovina still / mineral water
500 ml

8

Granini (tomato juice) 250 ml

10

Prigat (apple / orange / cranberry) – glass 300 ml

9

Pepsi / Mirinda / 7Up 250 ml

9

TEA

Bernschutz & Co.
Dealers of fine teas
(360 ml)

Fine Jasmine Tea – green –

18

Ingredients: semi-fermented tea, jasmine buds

English Breakfast Tea – black –

18

Black tea from Assam and Sumatra. A wonderful and dark infusion with a spicy malt aroma. Delicious with a drop of milk

Great Winter – fruit, spices –

18

Pieces of apple, orange peel, hibiscus flowers, blackberry leaves, sliced almonds, star anise, cinnamon, silver linden flowers, blueberries, pomegranate and rose petals

Rooibos Gingerbread – red –

18

Rooibos tea, orange peel, fennel, liquorice, anise, saffron

Turmerico

18

Turmeric root, pieces of ginger, cocoa peel, anise, fennel, blackberry leaves, vanilla

Herbal infusions: fresh mint, linden, chamomile

16

COFFEE

Julius Meinl: Origins Red Door blend 100% Arabica from four different sources (Ethiopia, Costa Rica, Guatemala, Tanzania) light-medium roasted with floral and citrus aromas and an after taste of milk, chocolate and almonds

Irish Coffee

18

30 ml espresso, 20 ml Bushmills Black Bush, cream

Hot Chocolate

17

Chocolate 52%, milk, homemade spices syrup (red pepper, cloves, cinnamon)
(350 ml)

Cappuccino Grande with Matcha

16

30 ml espresso, double milk cream, Matcha powder

Caffe Latte / Caffe Latte with Matcha

15 / 16

Caffe Latte Pumpkin Spiced

16

with homemade baked pumpkin puree with cinnamon, cloves and vanilla

Classic Cappuccino

12

30 ml espresso, milk cream

Espresso

9

Espresso Decaf

9

Espresso Americano

9

30 ml espresso, 30 ml hot water

ENERGY DRINKS

Red Bull / Red Bull Editions 250 ml

15

TO SMOKE

Dunhill / Vogue / Kent / Pall Mall / Lucky Strike