Food
SNACKS
Fried potatoes, crispy onion, barbecue sauce
20
Potatoes peeled and fried in house, fried onion rings, barbecue sauce, mixed salad
(650 g/50 g/70/120 g)
Fried potatoes with sweet chili sauce
20
Potatoes peeled and fried in house, chili, garlic powder, black and white sesame, sweet chili sauce, mixed salad
(650 g/40 g/90 g/120 g)
Fried potatoes with sour cream sauce with garlic
20
Potatoes peeled and fried in house, fresh parsley, sour cream sauce with garlic and dill, mixed salad
(650 g/80 g/120 g)
Peanuts, cashew, pistachio, almonds
13
Peanuts, cashew, pistachio, almonds, home spiced and roasted
(125 g)
SOUPS
Cream of tomato soup, fresh basil, croutons
15
(250 g)
Some kind of pork ramen
16
With ginger, soy, garlic, anise, fennel, pods, noodles, mushrooms
(400 g)
APPETIZERS
Hummus
26
Hummus with olive oil, tahini, lemon juice and a dash of garlic, served with: mini salad with carrots, lemon, cardamom, pomegranate, parsley, arugula and oriental beef (spiced with cinnamon, nutmeg, coriander, mint, pepper, fennel, cumin and mustard seeds) and a couple of slices of bread with four types of flour and seeds
(200 g /60 g/170 g/100 g)
Blackberries marinated salmon
25
Blackberries marinated salmon, frisee salad, quinoa, beetroot and horseradish, rye bread
(360 g)
Baked chicken wings
25
Baked chicken wings with soy sauce, onion and peppers, on a bed of lettuce, along with a dipping choice: housemade sweet chili dipping or sour cream dipping with garlic and dill
(500 g/20 g/50 g)
Grilled eggplant
24
Grilled eggplant, tahini and sumac, tomatoes, pomegranate seeds, baked garlic
(400 g)
Rye bread with cream cheese
24
Rye bread 100% with molasses and buckwheat flakes, cream cheese with dill and cumin, avocado, cucumber, boiled egg, chili flakes
(270 g)
Warm chicken flatbread
22
Warm flatbread with chicken, vegetables (cucumbers and mixed peppers) and blue cheese. Served with mildly spiced tomato salsa with coriander
(350 g)
SALADS
Salad with beef entrecote and fennel
32
Roasted beef entrecote, fennel, arugula, radish, cucumbers, flaxseeds. Dressing with citrus and aromatic herbs (coriander, parsley, brotherwort)
(350 g)
Salad with marinated salmon
30
Citrus, allspice, coriander and anise marinated salmon, rocket, orange, grapefruit, cucumber, radish, carrot, strawberry, sesame, pumpkin seeds, citrus dressing
(360 g)
Salad with warm chicken breast and avocado
29
Marinated chicken breast, warm bacon, avocado, rosemary, mixed salad, cherry tomatoes and sour guava dressing
(350 g)
Vegan salad
29
Mixed salad, arugula, avocado, red beans, black quinoa, onion, pepper, cherry tomatoes, basil. Lemon dressing
(300 g)
Salad with peaches and camembert
29
Mixed salad, peaches, arugula, camembert, tomatoes, almonds, green onion. Dressing with citrus and aromatic herbs (coriander, parsley, brotherwort)
(350 g)
Salad with breaded cheese, served with horseradish, sweet mustard, honey, and ginger dressing
25
Cushions of goat cheese with egg and breadcrumbs, beside Romanian lettuce, arugula, beetroot strips, carrot, green onion, bell pepper and almond flakes
(300 g)
MAIN COURSES
Marinated pork ribs
46
Pork ribs marinated with spices, honey, Worcestershire sauce and soy sauce with fried Romanian potatoes and mixed salad
(500 g/300 g)
100% Homemade burger
39
White bread bun with sesame, beef leg patty* with nutmeg, cheddar, arugula, red onion, mayonnaise and fried potatoes with parmesan
(120 g/180 g/ 20 g/10 g/80 g/230 g)
Add 3 lei and you can choose another one of our two assorted sauce recipes: sweet barbecue sauce (sweet mustard, brown sugar, white vinegar, chili, soy sauce, smoke essence) or spicy barbecue sauce (mustard, balsamic vinegar, brown sugar, Worchestershire sauce, lemon, chili, butter)
* All ingredients, from the bread bun to the patty, from the spice mix to the sauce are made in house, in our kitchen. We can cook the meat: rare, medium or well done. Please specify this with your order
Pork neck sous vide
34
Pork neck cooked sous vide, fresh thyme, grilled vegetables (carrot, green onion, radish, parsnip, garlic, asparagus), chimichurri
(220 g/250 g/20 g)
Zander with soy glaze
36
Roasted zander fillet glazed with soy, white wine, fish sauce, sesame oil, lime, lemongrass, garlic. Mashed carrots with brotherwort
(190 g/160 g)
Vegetarian couscous
30
Couscous, tofu, turmeric, walnuts, dried tomatoes, garlic, mint, hot pepper
(320 g)
Pasta
30
Spaghetti alla chitarra with mixed mushrooms, garlic, truffle salsa and parmesan
(270 g)
DESSERTS
Guava mousse, strawberry jelly, chocolate ganache
18
(150 g)
Layer cake with almonds, coffee cream, chocolate
18
(125 g)
Tart with chocolate and almond cream, vanilla cream and peaches marinated with rosemary
18
(210 g)
Ice cream from Zexe, choice of 3 scoops: chocolate and brownie ice cream; mango and passion fruit sorbet; praline, hazelnut and almond ice cream
An extra scoop: 6
18
(160 g)
BEER
CIDER
Blind Pig 355 ml
Bourbon and Blueberry / Whiskey, Honey and Apple
15
CRAFT BEER
Deuchars IPA 500 ml
17
Edelweiss Hefe Weissbier 500 ml
17
Birra Moretti Siciliana 500 ml
16
Birra Moretti Toscana 500 ml
16
Affligem Double 300 ml
15
Affligem Blonde 300 ml
14
Mort Subite Kriek (with cherries) 250 ml
14
Mort Subite Witte 250 ml
14
Gambrinus Pilsner 400 ml
11
Silva Romanian Pale Ale 330 ml
11
Silva Strong Dark Lager 330 ml
11
Silva Premium Blonde Lager 330 ml
10
DRAUGHT BEER
Edelweiss Hefe Weissbier pint 500 ml
16
Heineken pint 500 ml
13
Silva Strong Dark Lager pint 500 ml
12
Silva Premium Blonde Lager pint 500 ml
11
Edelweiss Hefe Weissbier 300 ml
10
Heineken 250 ml
8
Silva Strong Dark Lager 300 ml
7
Silva Premium Blonde Lager 300 ml
7
BEER
Amstel 330 ml
15
Desperados 400 ml
14
Heineken 330 ml
12
Heineken 0.0% 330 ml
12
BEER COCKTAILS
Cooper Black
18
10 ml Sailor Jerry Spiced Rum, 10 ml Disaronno, a drop of honey, fresh grapefruit juice and Silva Premium Blonde Lager draught
(300 ml)
Arial Black
18
10 ml Sailor Jerry Spiced Rum, 20 ml Cherry Heering, a drop of honey macerated with freshly picked elderberry flowers, fresh lemon and orange juice, Silva Strong Dark Lager draught
(300 ml)
Wooden Type
16
Silva Premium Blonde Lager draught, Crabbie’s Ginger Beer alcohol free
(300 ml)
Verdana
16
15 ml St. Germain Elderflower, fresh lemon and orange juice, a drop of sugar syrup, Silva Premium Blonde Lager draught
(300 ml)
Crabbie’s Ginger Beer 330 ml
17
Crabbie’s Ginger Beer alcohol free 330 ml
17
SMOOTHIES
Strawberries, kiwi, fresh grapefruit juice and Hațeg honey
(400 ml)
18
Fresh peaches and apricots, pineapple, mint and Hațeg honey
(400 ml)
18
Spinach, pear, fresh orange juice, ginger, roasted pumpkin seeds, honey macerated with mint
(330 ml)
17
Banana, fresh dill, fresh orange juice, fresh carrot juice and Hațeg honey
(400 ml)
18
Forest fruit (blueberries, raspberries, strawberries), fresh orange juice and Hațeg honey
(400 ml)
18
Ice Tea Homemade
Fine Jasmin Tea, tapioca pearls, natural mango puree, a lot of ice, fresh orange juice
(350 ml)
17
Fresh orange / grapefruit / mix juice
(300 ml)
15
Fresh carrot and apple juice
(300 ml)
15
Ice Tea Homemade
Hibiscus, melon and grapes infusion, a lot of ice, fresh seasonal fruit
(350 ml)
15
Ginger Soda Homemade
A lot of ginger, fresh lemon juice, Hațeg honey, purified water, everything acidulated on the spot with CO2 capsules
(350 ml)
15
Natural apple juice from Valea Mare
(300 ml)
13
LEMONADES
Our honey comes from the Hațeg region and is obtained naturally, using traditional methods, without adding any artificial flavors or sugar.
Burnt lemonade
16
Well wood-roasted lemons, homemade wild thyme syrup, mineral water
(400 ml)
Rose lemonade
16
Homemade hibiscus, red pepper and cardamom syrup, rose water, fresh lemon and orange juice, mineral water
(400 ml)
Lemonade with mango and kiwi
16
Natural mango and kiwi puree, fresh lemon and orange juice, sugar syrup, mineral water
(400 ml)
Lemonade with strawberries and coconut water
16
Homemade strawberry puree, coconut water, fresh lemon and orange juice
(400 ml)
Lemonade with blueberries and lavender
16
Fresh blueberry puree, homemade lavender syrup, fresh lemon and orange juice, mineral water
(400 ml)
Lemonade with elderberry flowers
16
Honey macerated with freshly picked elderberry flowers, fresh lemon and orange juice, still or mineral water
(400 ml)
Lemonade with mint
16
Honey macerated with mint, fresh lemon and orange juice, still or mineral water
(400 ml)
Lemonade
16
Honey or sugar, fresh lemon and orange juice, still or mineral water
(400 ml)
Lemonade with peaches and ginger
16
Fresh peaches puree made in house, ginger syrup, fresh lemon and orange juice, fresh coriander, mineral water
(400 ml)
WINES
GLASS – 150 ml / BOTTLE – 750 ml
RED
OVAȘ DE PETRO VASELO CABERNET SAUVIGNON & MERLOT
25 / 125
Blackberries, blueberries and sour cherries
CORCOVA CUVEE BOHEME SYRAH & MERLOT
20 / 100
Liquorice, cloves and blackberries
GITANA SAPERAVI
20 / 100
Black cherries and red forest fruit, white pepper and juniper notes
AURELIA VIȘINESCU ARTISAN FETEASCĂ NEAGRĂ
18 / 90
Dried plums, black raisins and cinnamon
BUDUREASCĂ PREMIUM SHIRAZ
17 / 85
Spices and blackberries
CORCOVA CABERNET SAUVIGNON & MERLOT & SYRAH
17 / 85
Red berries, spices, pepper, coffee and dark chocolate
SPARKLING
PETRO VASELO BENDIS NADIR
17 / 85
PETRO VASELO BENDIS ROSE
17 / 85
FRIZZANTE
PELIN ROSE DE URLAȚI WINE
17 / 85
WHITE
SOLO QUINTA
25 / 125
Silky, unctuous, corpulent, with an intense aroma
LILIAC SAUVIGNON BLANC
20 / 100
Elderflowers and exotic fruit combined with raw, herbal notes
RECAȘ SOLE CHARDONNAY BARIQUE
20 / 100
Aromas of flowers, fruit, slight toucher of hazelnut wood and vanilla
BASILESCU GOLEM WHITE MUSCAT OTTONEL & CHARDONNAY
19 / 95
Field flowers, roses, elderflowers and linden flowers, harmonized with a fruity fragrance
GRAMMA ALIGOTE
18 / 90
Freshly mown grass, field flowers and green lemons
PRINCE ȘTIRBEY TĂMÂIOASĂ ROMÂNEASCĂ
18 / 90
Floral bouquet, intensely spiced, fresh acidity
CORCOVA CHARDONNAY
17 / 85
Apricots, peaches, sweet almonds and muffins
ALB DE PETRO VASELO CHARDONNAY & RIESLING
17 / 85
Acacia flowers, lily-of-the-valley and lavender
LILIAC YOUNG FRESH SAUVIGNON BLANC & MUSCAT OTTONEL
17 / 85
Elderflowers with notes of honeysuckle on a citrus, herbal base
CATLEYA FREAMĂT ALB FETEASCĂ REGALĂ & FETEASCĂ ALBĂ
17 / 85
Elegant, floral, silky wine
ROSE
RECAȘ MUSE DAY
20 / 100
Cherries, pomegranate, rose petals
LILIAC ROSE
18 / 90
Forest fruit and exotic spices
BUDUREASCĂ PREMIUM ROSE
18 / 90
Black cherries and European blackberries
ALIRA ROSE
17 / 85
Peaches, apples and acacia flowers
CORCOVA ROSE
17 / 85
Wild strawberries and lemons
CATLEYA FREAMĂT ROSE
17 / 85
Red berries aromas
GIN
Z 44 Distilled Dry Gin
An Italian gin, made in South Tyrol. It has a specific fresh aroma of pine cones with notes of lime, Mediterranean herbs, violet flowers and goldenseal root, all combined with fresh water from the Alps
Drumshanbo Gunpowder Irish Gin
A gin with a daring aroma, fresh, slightly spiced. The ingredient from which its name comes from is the gunpowder green tea from China, with carefully dried leaves which are ultimately rolled in pellets. The interesting fact is that somewhere in this gin’s story there is also room for coriander seeds, which were discovered by its maker in a Romanian food recipe
Brockmans
Its coriander aroma combines with sophisticated notes of cranberries and blackberries in order to create an intense, silky experience
Whitley Neill Quince Gin
Inspired by the Neill family’s trips to Persia, back in the 1900s, it is the first gin with a recipe that contains quince
Opihr Oriental Spiced
A London Dry Gin with an unique style, created by the oldest gin distillers in the world, G&J Distillers. It combines exotic aromatic plants, herbs and spices, Cubeba pepper from Indonesia, black pepper from India and coriander from Morocco. Opihr’s heritage is linked with the antique spice trade and its routes. The spices sellers used to travel for thousands of miles on these roads to sell plants and herbs coming from exotic territories.
Tanqueray Rangpur
A traditional Indo-British gin which combines the specific acidity of lemons with the sweet aroma of tangerines and Rangpur oranges. A hibrid between lemons and tangerines
Hendrick’s
Probably the most renowned Scottish gin, with preponderent cucumber and rose aromas
Tanqueray No. 10
Distilled with hand-picked aromatic herbs, subtle citrus flavor, perfect for a Martini cocktail
Gin Mare
A Spanish gin distilled with Mediterranean plants: arbequina olives, basil from Italy, rosemary from Turkey, thyme from Greece
GIN & TONIC 230 ml 26/27
40 ml of one of our gins + San Pellegrino Tonic / Fever Tree Naturally Light Tonic + ice + aromatic herbs
TANQUERAY NO. 10, HOMEMADE FENNEL SYRUP, BLUEBERRIES, FRESH FENNEL
GUNPOWDER IRISH GIN, MATCHA, CARDAMOM BITTER, LEMON PEEL, FRESH CORIANDER
TANQUERAY RANGPUR, BURNT LEMON, ORANGE BITTER, FRESH WILD THYME
GIN MARE, SEAWEED MARINATED IN SALT AND RED PEPPER, CITRUS BITTER
WHITLEY NEILL QUINCE GIN, FRESH GRAPEFRUIT JUICE, TARRAGON AND FRESH GRAPEFRUIT
Z44 DRY GIN, STRAWBERRIES, FRESH BASIL, ENOKI MUSHROOMS
BROCKMANS, HOMEMADE BLUEBERRY PUREE, SAGE, FRESH EUROPEAN BLACKBERRIES
HENDRICK’S, CUCUMBER, ROSEBUDS
OPIHR, GINGER, PUMPKIN SEEDS, HOT PEPPER
COCKTAILS
Lavender High
29
40 ml Zacapa Reserva Sistema Solera 23, fennel and lavender syrup made in house, fresh grapefruit and lime juice, cardamom bitter
(200 ml)
Our Frozen Pina Colada
27
40 ml Pampero Blanco, pineapple, coconut puree made in house, 100 ml rice milk
(330 ml)
Moscow Mule
26
40 ml Ketel One, fresh lime juice, Angostura Bitter, 100 ml Crabbie’s Ginger Beer alcohol free
(200 ml)
Bubbles
27
20 ml Grand Marnier,pineapple, basil, strawberries, a drop of sugar syrup, fresh lime juice, 100 ml Rose de Urlați Pelin Wine
(230 ml)
Our Frozen Something with Pisco
27
30 ml Pisco Barsol, 10 ml Cherry Heering, peaches, apricots, fresh lemon and orange juice, red pepper
(330 ml)
Vodka Choice / Whisky Choice / Cuba Libre
(200 ml)
20
Aperol Spritz / Hugo Spritz
(230 ml)
25
VODKA
40 ml
Cîroc
26
Ketel One
19
Smirnoff Black
16
Zubrowka
16
TEQUILA
30 ml
Jose Cuervo Silver
11
Jose Cuervo Gold
11
EAU DE VIE
40 ml
Martell V.S.O.P.
22
Palincă Dom’ Profesor – Gold
22
Super-premium Romanian product, made in Satu-Mare, using 100% natural ingredients, obtained through the fermentation of an ideal blend of plum varieties
Brâncoveanu X.O.
17
Țuică Zetea de Transilvania
17
A natural spirit obtained by distilling fermented plums using a traditional method. An alcohol concentration of 50% obtained in the mandatory minimum aging period. No added ingredients. Unlimited shelf life
Pisco Barsol
17
Made from the wine resulted after the fermentation of a particular kind of grapes, Quebranta, in Ica Valley, Peru
RUM
40 ml
Zacapa XO
38
Zacapa Reserva Sistema Solera 23
28
Matusalem Gran Reserva Solera 15 Blender
20
Sailor Jerry Spiced Navy Rum
18
Diplomatico Mantuano
18
Havana Club Anejo 7 Anos
17
Pampero Blanco
15
BITTERS & LIQUEURS
VERMOUTH
40 ml
Zetea Silvoriu
16
Carpano Antica Formula
16
Cherry Heering
16
Jagermeister
16
Grand Marnier
16
Baileys Irish Cream
16
Branca Menta
14
Campari
14
Noilly Prat Original Dry
14
Aperol
14
Amaretto Disaronno
14
Kahlua
14
WHISK(E)Y
40 ml
IRISH WHISKEY
Bushmills Black Bush
19
BLENDED SCOTCH WHISKY
Johnnie Walker Black
19
Johnnie Walker Red
17
SCOTCH SINGLE MALT WHISKY
Lagavulin 16 Years Old
36
Cardhu 12 Years Old
22
Monkey Shoulder
22
Singleton Of Dufftown 12 Years Old
19
BOURBON & RYE
Bulleit Rye
22
Bulleit Bourbon
20
TENNESSEE
Jack Daniels Single Barrel
28
JAPANESE WHISKY
Nikka Coffey Grain
32
REFRESHMENTS
Aqua Panna still water 750ml
16
San Pellegrino mineral water 750ml
16
Karma Cola 330 ml
15
San Pellegrino Tonic 330 ml
12
Fever Tree Naturally Light Tonic 200 ml
12
Bucovina still / mineral water
750 ml
11
Bucovina still / mineral water
500 ml
8
Ocean Spray Cranberry – glass 300 ml
10
Granini (tomato juice) 250 ml
10
Prigat (apple / orange) – glass 300 ml
9
Pepsi / Mirinda / 7Up 250 ml
9
TEA
Bernschutz & Co.
Dealers of fine teas
(360 ml)
Fine Jasmine Tea – green –
17
Ingredients: semi-fermented tea, jasmine buds
English Breakfast Tea – black –
17
Black tea from Assam and Sumatra. A wonderful and dark infusion with a spicy malt aroma. Delicious with a drop of milk
Sun Fruits – fruit –
17
Ingredients: hibiscus flowers, pieces of melon, grapes, mango, papaya and pineapple flakes, aromas
Herbal infusions: fresh mint, linden, chamomile
15
COFFEE
Julius Meinl: Origins Red Door blend 100% Arabica from four different sources (Ethiopia, Costa Rica, Guatemala, Tanzania) light-medium roasted with floral and citrus aromas and an after taste of milk, chocolate and almonds
Irish Coffee
18
30 ml espresso, 20 ml Bushmills Black Bush, cream
Ness Frappe
16
30 ml ness, milk, cream, chocolate syrup, Finetti stick
Cappuccino Grande with Matcha
16
30 ml espresso, double milk cream, Matcha powder
Caffe Latte / Caffe Latte with Matcha
15 / 16
Iced Coffee
15
30 ml espresso, milk, 10 ml Hațeg honey with elderflower, a lot of ice
You can always ask for a vegan Iced Coffee, by replacing cow milk with rice milk
17
Classic Cappuccino
12
30 ml espresso, milk cream
Espresso
9
Espresso Decaf
9
Espresso Americano
9
30 ml espresso, 30 ml hot water